Pappardelle with leek sauce and bacon

A great, quick and proven recipe with simple ingredients, will surprise with its taste. Everyone will love it.

Preparation: 35 min

Easy

Pappardelle with leek sauce and bacon

Preparation: 35 min

Easy

Ingredients:

  • 1 g ground black pepper
  • 300 g cream 30 %
  • 400 g pappardelle pasta
  • 200 g steamed smoked bacon
  • 6 g salt
  • 100 g white dry wine
  • 150 g leek
  • 10 g Oil, rapeseed

Method of cooking:

  1. In a large pot, boil the water for pasta with 1 teaspoon of salt.

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