Stale bread dumplings
A traditional addition to main dishes, roast meat, goes well with your favorite sauce.
Preparation: 40 min
Easy
![Stale bread dumplings](https://euimagesd2h2yqnfpu4gl5.cdn5th.com/smart/user_res/bay16819965692175i9i/content/168331638606d5bc59fad.jpg)
Preparation: 40 min
Easy
Ingredients:
- 1000 g water
- 6 g salt
- 50 g butter
- 60 g chicken eggs, whole
- 150 g Plain wheat rolls
- 300 g Potato, boiled
- 150 g Milk, 2.0% fat
- 2 g Oil, rapeseed
Method of cooking:
- Add 3 diced rolls into the bowl, chop for 20 seconds at speed 10.