Whole Wheat Buttermilk Bread
Buttermilk bread is very tasty and very easy to bake. Prepare the perfect bread with just a few ingredients. Nothing can replace the smell of freshly baked bread in your home.
Preparation: 3h
Medium
Preparation: 3h
Medium
Ingredients:
- 100 g water
- 400 g buttermilk
- 12 g salt
- 200 g Wheat flour, type 1850
- 25 g Yeast baker's, compressed
- 400 g wheat flour 450
Method of cooking:
- Add all ingredients except salt. Knead for 4 minutes at speed 7 reverse rotation.
Download the Philipiak Home app, where you will discover all the recipes for Cookover
How to do it?
- Scan the QR code
- Download the app on your phone
- Register in the Philipiak Home app and access the full content of the Cookover recipes
