Baked salmon in herb batter
Fish in a crispy batter does not need to be fried in fat. See for yourself what a healthy alternative to salmon tastes like in an aromatic, herb-cheese topping from the oven.
Preparation: 20 min
Medium
Preparation: 20 min
Medium
Ingredients:
- 1 g ground black pepper
- 50 g mayonnaise
- 5 g lemon peel
- 50 g grana padano cheese
- 500 g salmon fillet
- 5 g garlic
- 3 g salt
- 50 g Bread crumbs
- 25 g parsley leaves
Method of cooking:
- Preheat the oven at 180 degrees with the hot air oven function.
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