Mayonnaise
Homemade mayonnaise is full of flavor and it is certainly healthier than the one on the counters in stores. Based on the ingredients below, you can create different dips: herbal, garlic or with added spices.
Preparation: 8 min
Easy
Preparation: 8 min
Easy
Ingredients:
- 30 g water
- 1 g white pepper
- 15 g Dijon mustard
- 25 g vinegar
- 3 g sugar
- 6 g salt
- 55 g chicken eggs, yolk
- 600 g sunflower oil
Method of cooking:
- Place a tall container (preferably a jug) on the lid of the bowl without a measuring cup and weigh 600 grams of oil.
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