Vanilla curd cream
Homemade cream prepared in this way is characterized by a lower sugar content and a higher content of easily absorbable proteins. It also tastes great with homemade granola and is ideal as a post-workout meal for people building muscle mass.
Preparation: 10 min
Easy
Preparation: 10 min
Easy
Ingredients:
- 500 g dry curd
- 16 g vanilla sugar
- 100 g milk, 2% fat
Method of cooking:
- Add 500 g of sweet curd and 2 spoons of vanilla sugar. Close the bowl with a lid without a measuring cup. Mill for 5 minutes at speed 7. While milling, gradually pour milk through the hole in the lid.
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