Spicy lecho with chorizo
Spicy lecho with chorizo is a great combination of the Hungarian lecho dish with the Spanish chorizo sausage. It is a combination of flavors and spices that create an exceptionally aromatic and characteristic dish.
Preparation: 1h 10 min
Medium
Preparation: 1h 10 min
Medium
Ingredients:
- 3 g ground black pepper
- 350 g sweet pepper
- 150 g yellow pepepr
- 2 g oregano
- 4 g hot paprika powder
- 700 g canned tomato puree
- 14 g sweet paprika
- 500 g chorizo sausage
- 150 g green peppers
- 500 g Onion, raw
- 15 g sugar
- 12 g salt
- 500 g tmato
- 20 g Oil, rapeseed
Method of cooking:
- On the lid of the bowl place a container and weigh out 500 g of peeled onion cut into 1 cm pieces. Set the container aside.
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