Krupnik with beans
Krupnik is a traditional Polish soup, which we enriched with beans in this recipe. It is even more nutritious and will definitely remind you of the tastes of your childhood.
Preparation: 7h 47 min
Advanced
Preparation: 7h 47 min
Advanced
Ingredients:
- 1500 g water
- 1 g ground black pepper
- 1 g allspice
- 90 g broth paste - CVR
- 1 g bay leaf
- 100 g white beans
- 100 g Onion, raw
- 5 g garlic
- 150 g Carrot
- 6 g salt
- 170 g leek
- 10 g Dill
- 50 g Celeriac
- 10 g parsley leaves
- 50 g parsley root
- 200 g Pearl barley groats
- 400 g Turkey, thigh, without skin and bone
- 80 g clarified butter
Method of cooking:
- Place a bowl on the lid of the bowl and weigh 200 grams of grits. Set the bowl aside.
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