Shrimps in wine and butter sauce
This classic Mediterranean delicacy is loved by all seafood lovers. Prepare them according to our recipe and this recipe will become a staple in your home.
Preparation: 40 min
Medium
Preparation: 40 min
Medium
Ingredients:
- 12 g hot chili pepper
- 60 g extra virgin oil
- 350 g grey shrimp
- 25 g garlic
- 3 g salt
- 80 g butter
- 150 g white dry wine
- 15 g parsley leaves
Method of cooking:
- On the lid of the bowl place first and second floor of the steam pot and weigh 350 g of cleaned and peeled shrimps with tails. Set aside.
Download the Philipiak Home app, where you will discover all the recipes for Cookover
How to do it?
- Scan the QR code
- Download the app on your phone
- Register in the Philipiak Home app and access the full content of the Cookover recipes
