Veggie Cauliflower Burger
Cauliflower burger is a delicious and healthy alternative to a traditional meat burger. Thanks to baking in the oven, the burger acquires a nutty flavor, is also juicy and very tasty. It can be a healthy snack or an addition to a main course or lunchbox.
Preparation: 1h
Easy
Preparation: 1h
Easy
Ingredients:
- 1 g ground black pepper
- 8 g yeast flakes
- 250 g Onion, raw
- 10 g garlic
- 12 g salt
- 180 g Bread crumbs
- 30 g Linen seeds
- 50 g walnuts
- 1000 g Cauliflower
- 30 g Oil, olive
- 100 g Oil, rapeseed
- 20 g parsley leaves
Method of cooking:
- Preheat the oven to 180°C with convection. Place a bowl on the mixing bowl lid and weigh 1000 grams of cauliflower divided into small florets.
Download the Philipiak Home app, where you will discover all the recipes for Cookover
How to do it?
- Scan the QR code
- Download the app on your phone
- Register in the Philipiak Home app and access the full content of the Cookover recipes
