White cauliflower soup with coconut flakes
It is a delicious, simple and nutritious soup that is loved by all lovers of healthy cuisine. It is creamy and velvety. It works as a healthy and easily digestible snack. Although the list of ingredients is very short, the soup delights with its taste, all thanks to unique ingredients such as coconut and tahini paste.
Preparation: 45 min
Easy
Preparation: 45 min
Easy
Ingredients:
- 500 g water
- 1 g ground black pepper
- 20 g Tahini
- 150 g Onion, raw
- 10 g garlic
- 600 g Cauliflower
- 5 g Shredded coconut meat, dried
- 14 g Ghee butter clarified
- 6 g Sea salt
Method of cooking:
- Add 1 tablespoon of clarified butter. Melt for 30 s at 90°C at speed 2.