Banana bread
We present to you banana bread, a combination of bread and cake that will win the hearts of young and old gourmets. Contains no added sugar, preservatives, lactose or wheat. It is a ready mix of 4 naturally gluten-free flours: oat, rice, flax and tapio. Just add a vegetable drink, bananas, coconut oil and lemon juice and you will bake fresh, wonderfully fragrant bread with a very pleasant texture. Let's do it!
Preparation: 1h 10 min
Easy
Preparation: 1h 10 min
Easy
Ingredients:
- 35 g organic coconut oil
- 10 g lemon juice
- 750 g banana
- 50 g oatmilk
- 250 g Mieszanka mąk na chlebek bananowy
Method of cooking:
- Add 50 g of aot milk, 35 g of coconut oil. Close the bowl with a lid with a measuring cup.
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