Poppy seeds grinding
Ground poppy seeds are an important ingredient in many Polish dishes, such as poppy seed cake, kutia, poppy seed strudel, sourdough cake or łazanki with poppy seeds and nuts. You can grind ground poppy seeds yourself in the Cookover device.
Preparation: 1 min
Easy

Preparation: 1 min
Easy
Ingredients:
- 400 g Poppy seeds, dried
Method of cooking:
- Into the clean and dry bowl add 400 g of blue poppy seeds. Close the bowl with a lid with a measuring cup.