Mango Daiquiri

It is an ideal drink for hot days, a great alternative to traditional drinks. Served over ice and garnished with a slice of lime or a piece of mango, it looks extremely tempting.

Preparation: 5 min

Easy

Mango Daiquiri

Preparation: 5 min

Easy

Ingredients:

  • 30 g lime juice
  • 50 g ice cubes
  • 40 g syrup for coctails
  • 80 g Mango pulp
  • 80 g white rum

Method of cooking:

  1. Open the bowl. Pour 80 g of white rum, 80 g of mango pulp, 30 g of lime juice, 40 g of bar syrup and 50 g of ice. Close the bowl with a lid with a measuring cup.

Download the Philipiak Home app, where you will discover all the recipes for Cookover

How to do it?

  • Scan the QR code
  • Download the app on your phone
  • Register in the Philipiak Home app and access the full content of the Cookover recipes