Broccoli omelette
Delicious, healthy, colourful and very filling omelette, perfect for breakfast, afternoon snack or light summer dinner.
Preparation: 20 min
Easy
Preparation: 20 min
Easy
Ingredients:
- 1 g freshly ground pepper
- 100 g cherry tomatoes
- 4 g chili powder
- 50 g grana padano cheese
- 8 g garlic
- 6 g salt
- 50 g butter
- 120 g chicken eggs, whole
- 350 g broccoli, green, raw
- 200 g tomato passata
Method of cooking:
- Add 350 grams of broccoli, cut into small pieces, and 2 cloves of garlic into the bowl. Chop for 10 seconds at speed 10.
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