Cooking black lentils in the basket
The nutritional values of black lentils make them a healthy component of vegetarian and vegan diets, but not only. It is also worth noting that lentils are a low-fat source of protein, which makes them an attractive ingredient for people who care about a healthy and balanced diet.
Preparation: 35 min
Easy
Preparation: 35 min
Easy
Ingredients:
- 1500 g water
- 12 g salt
- 200 g black lentils
Method of cooking:
- Put a cooking basket on the lid of the bowl and weigh out 200 grams of black lentils. Without removing it from the basket, rinse it with cold water and set aside.