Mazurek with orange

Savory mazurek with orange is an elegant Polish pastry that delights with a harmony of flavors. It is characterized by a delicate, shortcrust pastry, balanced by the taste of sweet oranges and a distinct, citrus accent.

Preparation: 3h

Easy

Mazurek with orange

Preparation: 3h

Easy

Ingredients:

  • 100 g powdered sugar CVR
  • 30 g almond flakes
  • 300 g sugar
  • 150 g Lemon
  • 800 g Orange
  • 1 g salt
  • 120 g butter
  • 180 g chicken eggs, whole
  • 20 g Cream, 18% fat
  • 80 g Milk UHT, 3.2% fat
  • 100 g Chocolate, bitter
  • 125 g wheat flour 450

Method of cooking:

  1. Pour 500 grams of water into the bowl. Place the basket with 3 eggs in the bowl. Cook for 15 minutes at 140°C. Shock the cooked eggs in cold water. Wash and dry the bowl.

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