Yoghurt with toppings

Nutritional values per serving: 260 kcal Carbohydrates: 28 g Protein: 21 g Fats: 7 g

Preparation: 5 min

Easy

Yoghurt with toppings

Preparation: 5 min

Easy

Ingredients:

  • 100 g blueberries
  • 6 g pecan nuts
  • 5 g Linen seeds
  • 10 g Rolled oats
  • 150 g lactose-free natural skyr

Method of cooking:

  1. Put asmall bowl on the lid of the bowl and weigh out 100 grams of blueberries. Set aside.

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