Forest Fruits

This composition of flavours creates a drink with a deep ruby ​​color, an ideal choice for evening meetings or elegant parties. Served with ice cubes and decorated with lemon peel or a sprig of rosemary, it looks extremely attractive.

Preparation: 5 min

Easy

Forest Fruits

Preparation: 5 min

Easy

Ingredients:

  • 60 g orange liqueur
  • 80 g orange juice 100%
  • 40 g Grenadine
  • 80 g Gin
  • 1 g Angostura bitters

Method of cooking:

  1. Add 80 grams of pink gin, 60 grams of orange liqueur, 80 grams of lemon juice, 40 grams of pomegranate syrup and 4 drops of angostura into the bowl.

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