Breadcrumbs in butter
A buttery topping perfect for your favourite cooked seasonal vegetables such as asparagus, cauliflower or green beans.
Preparation: 7 min
Easy
Preparation: 7 min
Easy
Ingredients:
- 70 g Bread crumbs
- 100 g butter
Method of cooking:
- Add 100 grams of butter to the bowl. Fry for 2 minutes at 130℃.
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