Savory Muffins with Cottage Cheese
Muffins with a distinct flavor, with the addition of olives, sun-dried tomatoes, and aromatic pecorino romano cheese, are a perfect idea for breakfast or a healthy snack.
Preparation: 40 min
Easy
Preparation: 40 min
Easy
Ingredients:
- 2 g white pepper
- 50 g red onion
- 60 g green olives
- 1 g oregano
- 1 g chili powder
- 4 g baking powder
- 4 g sweet paprika
- 80 g dried tomatoes
- 50 g pecorino romano
- 60 g black olives
- 100 g spelt flour
- 200 g cottage cheese
- 8 g garlic
- 6 g salt
Method of cooking:
- Preheat the oven to 180°C with the convection function (top-bottom heater) and prepare 8 muffin cups greased with 1 tablespoon of oil from the sun-dried tomatoes.
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