Apples in batter

Cinnamon apples in pancake batter are an idea for a tasty and simple afternoon snack, but also for breakfast or supper.

Preparation: 1h

Medium

Apples in batter

Preparation: 1h

Medium

Ingredients:

  • 1 g ground cinnamom
  • 4 g baking powder
  • 10 g powdered sugar
  • 3 g vanilla extract
  • 5 g sugar
  • 400 g Apple
  • 120 g chicken eggs, whole
  • 180 g wheat flour, type 550
  • 180 g Milk, 2.0% fat
  • 50 g clarified butter

Method of cooking:

  1. Install the whisk in the bowl. Add 2 eggs, 180 grams of milk at room temperature, 1 teaspoon of vanilla extract, and 1 pinch of salt.

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