Chocolate rice with raspberries
Coconut-chocolate rice with vanilla and fresh raspberries is a great idea for a healthy sweet breakfast, a delicious dessert or a quick snack.
Preparation: 25 min
Easy
Preparation: 25 min
Easy
Ingredients:
- 250 g coconut milk
- 100 g basmati rice
- 3 g vanilla pod
- 40 g raspberries
- 18 g honey
- 15 g Chocolate, bitter
Method of cooking:
- On the bowl lid without the measuring cup, place the basket, weigh in 100 grams of basmati rice and rinse thoroughly under running water.
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