Cottage Cheese with Bell Pepper and Sunflower Seeds
Perfectly creamy cottage cheese with the addition of sweet yellow bell pepper and sunflower seeds.
Preparation: 5 min
Easy
Preparation: 5 min
Easy
Ingredients:
- 1 g ground black pepper
- 90 g yellow pepepr
- 1 g dried thyme
- 80 g low-fat curd
- 10 g Sunflower seeds, dried
- 2 g Sea salt
- 25 g clarified butter
Method of cooking:
- Add 90 grams of washed yellow bell pepper, seeded and cut into smaller pieces. Chop for 8 seconds at a speed of 10 rotations.
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