Pork Loin Stewed in Tomatoes with Millet Groats
Nutritional values per 1 serving: 439 kcal Carbohydrates 39 g Protein 45 g Fats 18 g
Preparation: 35 min
Easy
Preparation: 35 min
Easy
Ingredients:
- 1 g ground black pepper
- 1 g marjoram
- 100 g cherry tomatoes
- 120 g vegetable stock - CVR
- 1 g salt
- 70 g millet groats
- 5 g Oil, rapeseed
- 170 g Pork, loin, without bone, raw
Method of cooking:
- Place a bowl on the mixing bowl lid, reset the scale, and weigh 70 grams of millet groats in it. Cook the millet groats according to the instructions on the package.
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