Homemade pita bread
A super simple recipe for homemade pita bread, which is perfect as a substitute for classic bread. After baking, you can fill it with your favorite vegetables, meat, or hummus.
Preparation: 2h
Easy
Preparation: 2h
Easy
Ingredients:
- 180 g water
- 7 g sugar
- 3 g salt
- 300 g wheat flour, type 550
- 7 g Yeast baker's, compressed
- 30 g Oil, olive
Method of cooking:
- Add 300 grams of type 550 (or 650) wheat flour, 1/2 teaspoon of salt, 7 grams of dried yeast, and 1 heaped teaspoon of sugar to the bowl.
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