Stuffed Minced Meat Patties
Juicy minced meat patties filled with a stuffing of stewed mushrooms with onion and the addition of gooey cheese will be a perfect replacement for classic minced meat patties.
Preparation: 1h 30 min
Easy
Preparation: 1h 30 min
Easy
Ingredients:
- 1 g ground black pepper
- 1 g white pepper
- 2 g granulated garlic
- 500 g milled pork meat
- 250 g Onion, raw
- 8 g garlic
- 12 g salt
- 100 g Bread crumbs
- 120 g chicken eggs, whole
- 30 g wheat flour, type 550
- 400 g Cultivated mushroom, raw
- 100 g milk, 2.0% fat
- 80 g wheat rolls “Kajzerki”
- 600 g Oil, rapeseed
- 150 g Cheese, Gouda, fat
Method of cooking:
- Place a bowl on the mixing bowl lid without the measuring cup, reset the scale, weigh 150 grams of grated gouda cheese or other favorite yellow cheese, and set aside.
Download the Philipiak Home app, where you will discover all the recipes for Cookover
How to do it?
- Scan the QR code
- Download the app on your phone
- Register in the Philipiak Home app and access the full content of the Cookover recipes
