General Tso's Chicken
General Tso’s Chicken is a well-known dish from Chinese-American cuisine. Though not a traditional Chinese recipe, it’s hugely popular in the United States. The dish features deep-fried, battered chicken pieces coated in a thick, sweet-spicy sauce.
Preparation: 30 min
Medium
Preparation: 30 min
Medium
Ingredients:
- 100 g water
- 18 g soy sauce
- 20 g ginger root
- 6 g baking powder
- 20 g rice vinegar
- 10 g oyster sauce
- 5 g chili flakes
- 20 g sugar
- 10 g garlic
- 12 g salt
- 60 g chicken eggs, whole
- 10 g Oil, sesame
- 540 g Oil, rapeseed
- 20 g Sesame seeds
- 50 g potato starch
- 450 g Chicken, breast, without skin
- 100 g wheat flour 450
Method of cooking:
- On the lid of the mixing bowl without a measuring cup, place a bowl, reset the scale, and weigh 450 grams of chicken breast cut into 2 cm cubes.
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