Gyros Salad
Here is a recipe for a large bowl of delicious vegetable salad with the addition of fried chicken gyros, perfect for any occasion.
Preparation: 40 min
Easy
Preparation: 40 min
Easy
Ingredients:
- 1 g ground black pepper
- 150 g red onion
- 2 g oregano
- 400 g greek yogurt
- 600 g chicken fillet
- 11 g salt
- 300 g Pepper, red
- 280 g canned corn
- 200 g leek
- 30 g Oil, rapeseed
- 400 g Cabbage, Shantung
- 350 g pickled cucumbers
- 8 g Gyros spice mix
- 200 g mayonnaise CVR
Method of cooking:
- Place a bowl on the lid of the mixing bowl and weigh 600 grams of cleaned chicken fillet cut into 3x1 cm strips in it.
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