Keto yogurt with nuts and bilberries
Nutritional values per 1 serving: 415 kcal Carbohydrates 21 g Protein 22 g Fat 29 g
Preparation: 5 min
Easy
Preparation: 5 min
Easy
Ingredients:
- 200 g greek yogurt
- 30 g Walnuts
- 5 g erythritol
- 50 g Jagody
Method of cooking:
- Add 200 grams of Greek yogurt, 1 teaspoon of erythritol, 30 grams of lightly chopped walnuts, and 50 grams of bilberries to the bowl.
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