Green curry with cod
A delicious, hearty, and aromatic dish for fans of Thai cuisine. Tender cod combined with spicy green curry paste pairs perfectly with green vegetables and creamy coconut milk, creating a well-balanced meal full of exotic flavors.
Preparation: 1h
Easy

Preparation: 1h
Easy
Ingredients:
- 60 g coconut oil
- 100 g water
- 30 g coriander leaves
- 30 g soy sauce
- 100 g shallots
- 20 g ginger root
- 10 g chili peppers
- 200 g basmati rice
- 20 g lime juice
- 50 g green curry pasta
- 10 g oyster sauce
- 20 g lemongrass
- 10 g garlic
- 3 g salt
- 200 g Pepper, green
- 400 g condensed coconut milk
- 100 g leek
- 150 g broccoli, green, raw
- 150 g Cauliflower
- 600 g Cod, fillets without skin, raw
- 10 g fish sauce
- 100 g Groszek cukrowy
- 150 g Pak choi