Mango Zombie

This exotic Halloween drink combines white rum, dark rum, and mango pulp to create an intensely sweet, fruity cocktail with a tropical character. Orange liqueur adds freshness and a light citrus note that perfectly balances the richness of the rums. Each sip is an explosion of flavor, transporting you to the tropics despite the spooky Halloween atmosphere. Garnished with mango slices or orange peel, this drink is sure to catch the eye and bring a joyful touch to any Halloween party.

Preparation: 5 min

Easy

Mango Zombie

Preparation: 5 min

Easy

Ingredients:

  • 40 g lime juice
  • 50 g ice cubes
  • 40 g rum
  • 40 g orange liqueur
  • 250 g Mango pulp
  • 80 g white rum

Method of cooking:

  1. Add 80 grams of white rum, 40 grams of dark rum, 250 grams of mango pulp, 40 grams of lime juice, 40 grams of orange liqueur, and 50 grams of ice to the bowl.

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