Orange jelly
A refreshing homemade jelly made with freshly squeezed orange juice, gelatin, and a touch of sugar.
Preparation: 10 min
Easy
Preparation: 10 min
Easy
Ingredients:
- 100 g water
- 15 g orange peel
- 50 g orange liqueur
- 50 g sugar
- 35 g gelatine
- 350 g orange juice 100%
Method of cooking:
- Add 350 grams of freshly squeezed juice (from 5 oranges), 50 grams of sugar, the zest of 1 orange, and 50 grams of orange liqueur to the bowl.
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