Troll Cream

Trollkrem is a traditional Norwegian dessert that often appears on the table during special occasions. Its main ingredients are cranberries and thick cream, which create an exceptionally creamy consistency. In the traditional version, this dessert can be served with the addition of sugar or vanilla, which enriches its taste. Trollkrem is simple to prepare, and its natural sweetness and light, fluffy structure make it a popular choice for dessert in Norwegian homes.

Preparation: 10 min

Easy

Troll Cream

Preparation: 10 min

Easy

Ingredients:

  • 100 g sugar
  • 20 g chicken egg whites
  • 250 g cranberry

Method of cooking:

  1. Add 250 grams of cranberries to the bowl. Blend for 10 seconds at a speed of 10 rotations. Scrape the contents to the bottom of the bowl with the spatula. Insert the whisk.

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