Breakfast - Chia Pudding with almond milk
Nutritional values per 1 serving: 332 kcal Carbohydrates 47 g Protein 9 g Fat 14 g
Preparation: 2h 10 min
Easy
Preparation: 2h 10 min
Easy
Ingredients:
- 1 g vanilla extract
- 15 g maple syrup
- 36 g chia seeds
- 140 g raspberries
- 200 g Almond milk, no sugar
Method of cooking:
- On the lid of the bowl without the measuring cup, place a bowl and weigh 140 grams of raspberries in it. Set aside. Add 36 grams of chia seeds, 200 grams of almond milk, 15 grams of maple syrup and 1 drop of vanilla extract to the bowl. Mix for 30 seconds at a speed of 6 rotations.
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