Breakfast - Green smoothie with cucumber and celery
Nutritional values per 1 serving: 43 kcal Carbohydrates 8 g Protein 2 g Fat 0.5 g
Preparation: 5 min
Easy
Preparation: 5 min
Easy
Ingredients:
- 200 g water
- 180 g Cucumber
- 6 g lemon juice
- 25 g spinach
- 90 g celery
Method of cooking:
- Add 180 grams of fresh cucumber cut into 2 cm pieces, 90 grams of celery cut into 2 cm pieces, 25 grams of spinach, 6 grams of lemon juice and 200 grams of still, filtered water to the bowl.
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