Breakfast - Watermelon and mint smoothie
Nutritional values per 1 serving: 62 kcal Carbohydrates 16 g Protein 1 g Fat 0.3 g
Preparation: 5 min
Easy
Preparation: 5 min
Easy
Ingredients:
- 200 g water
- 2 g fresh mint
- 6 g lime juice
- 200 g watermelon
Method of cooking:
- Add 200 grams of seedless watermelon, peeled and cut into pieces, 1 tablespoon of lime juice, 1 handful of fresh mint, and 200 grams of still, filtered water to the mixing bowl.
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