Paprika chicken with steamed broccoli
Steamed chicken thighs with a mild pepper sauce and healthy broccoli are the perfect meal for a quick and tasty dinner. This dish is full of flavor and color, while the combination of meat and vegetables will please any lover of healthy eating.
Preparation: 1h
Medium
Preparation: 1h
Medium
Ingredients:
- 1100 g water
- 2 g ground black pepper
- 50 g broth paste - CVR
- 20 g sweet paprika
- 50 g Onion, raw
- 2 g salt
- 15 g butter
- 200 g broccoli, green, raw
- 15 g Oil, rapeseed
- 100 g Cream, 30% fat
- 500 g Chicken, leg, with skin, without bone
- 40 g wheat flour 450
Method of cooking:
- Cut the cleaned chicken thighs along the entire length to the bone, add salt and pepper and place them in the first layer of the steamer. Set aside. Clean 200 grams of broccoli, divide into florets or smaller parts, place in a bowl and set aside.
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