Dubai-style dessert
An exquisite dessert inspired by the luxury and richness of the Middle East — a perfect blend of crispy filo pastry, creamy pistachio, and smooth dark chocolate.
Preparation: 35 min
Easy
Preparation: 35 min
Easy
Ingredients:
- 50 g coconut oil
- 170 g pistachio paste
- 150 g ciasto philo
- 80 g butter
- 150 g strawberries
- 200 g Chocolate, bitter
Method of cooking:
- Place a bowl on the lid of the mixing bowl without a measuring cup, reset the scale, and weigh 80 grams of butter. Set the bowl aside. Place another bowl on the lid of the mixing bowl without a measuring cup, reset the scale, and weigh 170 grams of pistachio paste. Set the bowl aside.
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