Ghí
Clarified Ghee is ideal for people with lactose intolerance.
Preparation: 2h 10 min
Easy
Preparation: 2h 10 min
Easy
Ingredients:
- 500 g butter
Method of cooking:
- Add 500 grams of butter, cut into quarters, to the bowl. Cook for 60 minutes at 120°C on speed 2.
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