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Anna Lewandowska's recipes
Second breakfast
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World cuisines
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Breakfasts
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Stuffed Savoy Cabbage Leaves with Roasted Pepper and Tomato Sauce
1h
Ghee
2h 10 min
Chickpea cookies
40 min
Ginger shot
10 min
Bean fitness brownies
50 min
Bear paws
2h 30 min
Walnut mini cakes
Bounty cognac
30 min
Fit mayonnaise
15 min
Raw balls
25 min
Pizza - quick, crispy dough
1h 10 min
Harira - Moroccan soup
1h 20 min
Vegan English muffins
1h 40 min
Tempura
Crispy chicken with sweet chili sauce
Vegan pumpkin and tofu dumplings
1h 30 min
Marinade with Coca-Cola
Roasted carrots with gremolata
Eggs fried in puff pastry
Bruschetta with avocado pesto and stracciatella
Crema al Mascarpone – Mascarpone cream
Avocado pesto
Savoury tart with figs and cheeses
Grapefruit Noir
5 min
Pasta in sun-dried tomato sauce