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Holiday recipes
Anna Lewandowska's recipes
Second breakfast
Drinks and cocktails
Children
Snacks
World cuisines
Salads
Juices and drinks
Dinners
Sauces & Dips
Breakfasts
Desserts
Dumplings
Vegetarian
Additions
Soups
Main courses
Tartar sauce
10 min
Herb butter
5 min
Tzatziki
40 min
Guacamole
Green salsa with young cabbage
15 min
Garlic mayonnaise
1h 45 min
Asian BBQ sauce
20 min
Sauce a'la tzatziki
Egg tuna paste
35 min
Pate - creamy chicken pate
3h
Mayonnaise
8 min
Beetroot with horseradish
Tuna spred
30 min
Smoked salmon spread
Mayonnaise "on one egg"
Radish leaf pesto
Broth for sushi rice
7 min
Sweet and sour dressing for rolls
3 min
Teriyaki sauce
Spicy teriyaki sauce
Bolognese sauce
1h 25 min
Caesar dressing
Cranberries in a glass
25 min
"Fake lobster" spread
2h
Homemade Broth paste
1h
Wine and butter emulsion
Hummus
13h 40 min
Mackerel spread
Beef soup
4h
Mackerel spread with curd
Vinaigrette sauce
Strawberry jam
45 min
Roasted red pepper spread
50 min
Homemade Broth paste - 1/2 serving
Basil pesto
Pumpkin cream
Bean spread with sun-dried tomatoes
Puttanesca sauce
Baked carrot paste
Eggplant paste
Traditional hummus
Pepper hummus
Tapenade
Tuna paste with peas and peppers
Bean and caramelized onion paste
Ham mousse
Chocolate cream with avocado
English cream
Vegan basil pesto
Oyster mushroom sauce
Bryndza spread
Onion chutney - red onion jam
Coulis - raspberry sauce
Tomato puree for the winter
Spinach sauce with gorgonzola
Poultry broth paste
2h 10 min
Pesto alla Calabrese
Polish tomato sauce
Ajwar from roasted pepper
Sandwich sauce - seasoned mayonnaise
Peanut butter
Spicy cabbage pesto
Arugula pesto with sunflower seeds
Beetroot sandwich paste with horseradish flavor
Mustard sauce
Raspberry vinaigrette
Thai basil arugula pesto