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Holiday recipes
Anna Lewandowska's recipes
Second breakfast
Drinks and cocktails
Children
Snacks
World cuisines
Salads
Juices and drinks
Dinners
Sauces & Dips
Breakfasts
Desserts
Dumplings
Vegetarian
Additions
Soups
Main courses
Egg tuna paste
35 min
Wine and butter emulsion
10 min
Hummus
13h 40 min
Mackerel spread
Guacamole
5 min
Beef soup
4h
Vinaigrette sauce
Strawberry jam
45 min
Mackerel spread with curd
15 min
Roasted red pepper spread
50 min
Homemade Broth paste - 1/2 serving
1h
Basil pesto
Pumpkin cream
Asian BBQ sauce
20 min
Cranberries in a glass
25 min
Bean spread with sun-dried tomatoes
Beetroot with horseradish
Puttanesca sauce
30 min
Baked carrot paste
Eggplant paste
Traditional hummus
Pepper hummus
40 min
Tapenade
Tuna paste with peas and peppers
Bean and caramelized onion paste
Pate - creamy chicken pate
3h
Ham mousse
Chocolate cream with avocado
English cream
Vegan basil pesto
Radish leaf pesto
Oyster mushroom sauce
Garlic mayonnaise
1h 45 min
Homemade Broth paste
Bryndza spread
Onion chutney - red onion jam
Smoked salmon spread
Caesar dressing
Coulis - raspberry sauce
Tomato puree for the winter
Tartar sauce
Spinach sauce with gorgonzola
Green salsa with young cabbage
Poultry broth paste
2h 10 min
Mayonnaise "on one egg"
8 min
Pesto alla Calabrese
Polish tomato sauce
Ajwar from roasted pepper
Tzatziki
Sandwich sauce - seasoned mayonnaise
Peanut butter
Spicy cabbage pesto
Arugula pesto with sunflower seeds
Beetroot sandwich paste with horseradish flavor
Mustard sauce
Mayonnaise
"Fake lobster" spread
2h
Bechamel sauce
Raspberry vinaigrette
Herb butter
Bolognese sauce
1h 25 min
Tuna spred
Thai basil arugula pesto