Asparagus muffins
Orzo with mushrooms and spinach
Pumpkin ravioli
Black lentil salad with green beans and parmesan
Raspberries in chocolate
Cinnamon semolina dumplings
Baked Chocolate Oatmeal
Vegetables baked in Mornay sauce
Curd cheese buns
Pasta salsa di noci (Walnut Sauce Pasta)
Yogurt overnight oatmeal
Crepes with young potatoes and dill
Coffee oatmeal
Baked oatmeal with peanut butter
Classic granola
Sourdough pancakes
Tomato cream
Eggplant Parmigiana
White chocolate brownie "Blondie"
Potato cutlets with mushroom filling
Potato duffins with cottage cheese
Patties with young cabbage
Croquettes with young cabbage
Zucchini pate
Karelian pasties with potatoes
Broccoli and egg cutlets
Suksessterte - Norwegian vanilla tart
Mushroom risotto
Potato pancakes
Zucchini pancakes
Quiche - salty cake
Curd pizzerini
Dumpling
Cocoa smoothie with peanut butter
Pasta with oyster mushrooms and spinach
Parisian gnocchi
Zucchini and beet greens fritters
Beet Greens Pesto
New potato fritters
Zucchini Scarpaccia
Young cabbage with dill
Pasta (łazanki) with young cabbage
Strawberry jam
Dumpling dough
Pancakes (Blinis)
Pasta in cauliflower sauce with pistachios
Broccoli and Cheese Fritters
Beetroot dip with goat cheese
Penne with spinach and ricotta
Onion Buns
Spring cottage cheese with radish and cucumber
Frittata - Italian omelette
Potato soup with dried mushrooms
Ertestuing - Norwegian Stewed Peas
Tomatsuppe - Norwegian tomato soup
Vannkringle - yeast pretzels
Cottage cheese omelet
Potato pancakes with beet greens
Mushroom pearl barley risotto with roasted celery
Sorrel soup
Omelet with asparagus
Kaszotto with leek and nuts
Betasuppe - traditional Norwegian soup
Matpakkebrød - wheat-rye bread
Kvæfjordkake - Norwegian Christmas cake
Klippekrans - yeast wreath
Asparagus with avocado mousse and pistachios
Apples in batter
Corn and pepper pancakes
Risotto with beet greens and goat cheese
Carrot dumplings
Orzo pasta in sun-dried tomato sauce
Sweet chili sauce
Potatoes stuffed with cottage cheese
Crème brûlée
Pumpkin cheesecake
Bear paws
Vegetable salad
Lokše - thin pancakes made out of potato dough
Lokše s makom (Slovak potato pancakes with poppy seeds)
Christmas Eve Cabbage
Spring vegetable soup with herb сroutons
Cream-filled vanilla choux pastries
Norwegian waffles
Hollandaise sauce
Pearl barley risotto with broad beans and zucchini (Pęczotto)
Mousse with cereal coffee and fruits
Dubai-Style Chocolate
Pasta in cottage cheese sauce
Potato pancakes with sauerkraut
Dumplings with ricotta and sun-dried tomatoes
Baked dumplings with leek, potatoes and cheese
Fish casserole
Spinach pancakes with gorgonzola
Cream of pickled cucumbers with chips
Omelet with bacon and asparagus
Orzo with green pesto, cherry tomatoes and zucchini
Corn polenta with parmesan
Coconut ice cream
Yellow zucchini cream soup
Salad with breaded camembert and cranberries
Bilberry ice cream
Herb-marinated feta
Lemon sorbet
Black rice - cooking in the basket
Indian flatbread paratha
Zucchini in batter
Pakora - vegetables in batter
Vegetarian Żurek
Mini calzone
Crunchy Asian salad with peanut butter
Green veggie curry with tofu
Pumpkin lazy dumplings
Tagliatelle with tuna
Łazanki pasta with sauerkraut
Pasta with artichokes, leek and truffle oil
Beetroot hummus with crispy potatoes
Shortcrust tart with pudding and rhubarb
Pancake dough
Basil pesto
Napoleonka
Wuzetka
Roasted carrots with gremolata
Roasted peppers with garlic dressing
Spicy cucumber and feta salad with ricotta
Bread with mozzarella and pesto
Russian-style potato and cheese patties
Peach Crumble
Chocolate sponge cake
Rice flour pancakes
Yam som - Thai pomelo salad
Stale bread dumplings
Spinach and ricotta gnudi
Crema catalana
Ravioli with goat cheese
Plum balls
Spinach salad with sun-dried tomatoes and gorgonzola
No-bake cake a'la "3BIT"
American peach pie
Peach cake
Fluffy pumpkin cake
Vanilla hot chocolate
Hot white chocolate
Crocodile cucumbers
Dumplings with spinach and ricotta cheese
Vanilla curd cream
Fluffy pancakes with apples
Cashew cream with chocolate flavor
Rice pudding with pear
Risgrøt – Rice Pudding
Chocolate pancakes with banana-curd cream
Millet puding
Pancakes with cheese - sweet version
Potato pancakes - zemiakové placky
Chopped kale salad with express falafel
Risotto with spinach and gorgonzola
Steamed buns
Orange jelly
Pumpkin cake à la wuzetka
Semolina pudding with fruit
Orzo with tomatoes and halloumi
Cottage cheese bread
Buckwheat patties with feta
Peinirli - Greek pizza
Fuczki
Pistachio and blueberry smoothie
Blueberry smoothie
Coconut rice with blueberries
Scrambled eggs with cucumber
Oatmeal with blackberries and pistachios
Karelian pies with rice
Sun-dried tomato pesto (Pesto Rosso)
Cottage cheese tortilla
Protein buns with cheese
Green banana–spinach shake
Banana oatmeal
Pasta in tomato sauce with mushrooms
Strawberry crumble
Strawberry yeast pancakes
Focaccia with tomatoes
Radish leaf pesto
Bean spread with sun-dried tomatoes
Shakshuka
Homemade gingerbread granola with nuts and dried cranberries
Spicy cabbage pesto
Home made yogurt
Goat cheese with avocado and pesto
Dutch baby pancake
Sweet omellete
Omelet with mushrooms
Salty omelette
Steamed eggs with peppers
Quince jam
Broccoli omelette
Blueberry pancakes
Chickpea bowl
Cottage cheese with radish
Potato tortilla
Spinach and sun-dried tomato crepes
Cottage cheese muffins
Spicy millet porridge with vegetables
Asparagus - cooking in the bowl
Stuffed potato croquettes with spinach
Spicy bulgur kashotto with fried egg
Tartufo flatbread
Dill soup
Pasta shells with ricotta and spinach
Asian eggplant
Tripe with oyster mushroom VEGAN
Spinach soup with egg omelet
Easter sweet bread
Potato dumplings
Flatbreads with garlic butter
Cheese fries
Spicy tomato risotto
Blueberry and mascarpone dumplings
Strawberry dumplings
Mini pavlova meringues
Egg cutlets
Broccoli dumplings
Roasted aubergine with yoghurt sauce
Ravioli with spinach and ricotta
Pies with buckwheat and curd
Cookies with chocolate and nuts
Homemade pasta gnocchi for soups
Peanut butter
Lazy noodles
Carnival roses
Acquacotta – Tuscan Soup
Cheese and broccoli soup with orzo pasta
Halloumi and pomegranate salad
Sweet tart with figs
Vanilla ice cream
Farfalle with arugula
Green gazpacho
Chickpea goulash
Vegetarian bulgur porridge with chanterelles
Zucchini Risotto with Feta
Šúľance - Potato Poppy Seed Gnocchi
Cheese and pepper dip with ricotta
Avocado risotto
Fondant with vanilla ice cream and raspberries
Homemade fruit gummies
Soko sulgunit – Cheese-stuffed mushrooms
Pasta with lemon mascarpone sauce
Feta in puff pastry
Pasta with pistachios and basil
Chickpea soup with spinach
Roasted spicy herb nuts
Bechamel sauce
Tartar sauce
Spinach and egg tart
Cake with chocolate and hazelnut pralines
Spinach dumplings
Chive mayonnaise
Spring salad with eggs
Beetroot with horseradish
Puff pastry
Basmati rice with vegetable
Basmati rice
Dumplings with mushroom stuffing
Breakfast cocktail with avocado
Whole wheat Gnocchi
Greek salad
Lettuce with gorgonzola, pear and honey dressing
Bulgur grits - cooking in a basket
Barley groats - cooking in a basket
Puree with leeks
Kale and beetroot kashotto
Dumpling made from fresh rolls with mushroom sauce
Savory pie with broccoli and zucchini
Russian dumplings
Steaming green beans
Vegetarian cucumber soup
Tabbouleh salad
Beetroot yeast
"Kopytka" polish gnocchi
Pumpkin risotto with Taleggio cheese
Baked Hokkaido pumpkin with creamy bean paste
Potato cutlets in nut coating
Dumplings with cabbage and mushrooms
Moroccan couscous
Cabbage and mushrooms filling for "pirohy"
Creamy white vegetable soup
Baked carrot paste
Green pea puree
Gorgonzola, mushroom and egg croquettes
Pears with gorgonzola, walnuts and honey
Creamy white vegetable soup
Tapenade
Spaghetti al pomodoro fresco
Bean and caramelized onion paste
Vegetable soup
Sauerkraut salad
Swiss chard
Gnocchi with asparagus and spinach
Chocolate cream with avocado
Butter
English cream
Vegan basil pesto
Penne pomodoro
Almond milk
Chocolate oat milk
Cashew milk
Green cocktail
Corn steaming
Chocolate walnut cream
Onion chutney - red onion jam
Pasta in roasted pepper sauce
Lithuanian cold soup
American cookies
Vegetarian beetroot burger
Carrot pancakes with cheddar cheese
Kartacze Wege
Korean tofu
Suppli with gorgonzola and sun-dried tomatoes
Chanterelle flatbreads
Avocado paste
Filling for russian "pirohy"
Creamy pear and parsley soup
Sweet cheese filling for "pirohy"
Filling for pirohy with buckwheat and curd
Filling for "pirohy" pies with spinach and ricotta
Sweet cheese dumplings
