Christmas Eve fish soup
Easter sweet bread
Poppy seeds cake
Boiled eggs
Old Polish gingerbread with jam
Muffins with smoked salmon
Bacon and mozzarella muffins
Tartar sauce
Garlic mayonnaise
Spinach and egg tart
Eggs stuffed with ham paste
Roast veal (no oven)
Basque cheesecake
Eggs stuffed with salmon paste
Polish meatloaf with egg
Bundt Cake
Roast duck with apples
Egg tuna paste
Chicken soup
Spinach dumplings
Vegetable salad
Chive mayonnaise
Chive oil
Mayonnaise "on one egg"
Smoked salmon spread
Steamed pork loin
Spring salad with eggs
Chicken jelly with eggs
Beetroot with horseradish
Easter Murzin
Kashubian herring
Egg paste with sun-dried tomatoes
Eggs in Parma ham
Horseradish sauce
Grated horseradish
Steamed white sausage
Eggs baked with leek and bacon
Easter cake
Festive snacks with white sausage
Festive snacks with egg
Polish Easter cake Mazurek with kajmak cream
Tuna spred
New York Cheescake "salty caramel"
Pork paté
Egg salad
Cake with chocolate and hazelnut pralines
Creamy curd
Soft boiled eggs
Hard-boiled eggs
Semi-hard-boiled eggs
Soft-boiled eggs
Hard-boiled eggs
Pate - creamy chicken pate
Mayonnaise
Pork neck with onions in a cream sauce with new potatoes
Pistachio cheesecake
Cheesecake crème brûlée
Pork neck ham
Baked salmon in herb batter
Pecan pie with white chocolate
Pork Loin Sandwich
Turkey fillet for sandwiches
Pickling brine - traditional (smoked meat)
Belly roll for sandwiches
Žurek - sour soup
Radish leaf pesto
Garlic Butter Sauteed Spinach
Cheescake
Carrot pie
Cauliflower pate
Salmon with spinach
Niçoise salad
Salty shortcrust pastry
Tender dough
Carp in green packaging.
Quick gingerbread cookies
Gingerbread muffins
Steamed gingerbread muffins
Ginger bread chocolate bread
Mushroom soup with noodles
Christmas Eve Cabbage
Beetroot yeast
Old Polish gingerbread - cake
"Pierogi" with meat
Traditional red borscht
Duck and cranberry filling for "pirohy"
Dumplings with cabbage and mushrooms
Cabbage and mushrooms filling for "pirohy"
Poppy seeds grinding
Meat filling for "pirohy"
Bigos
Filling for russian "pirohy"
Sweet cheese filling for "pirohy"
Filling for pirohy with buckwheat and curd
Filling for "pirohy" pies with spinach and ricotta
Greek-style fish
Silesian poppy seed cake